A Pennsylvania program is transforming donated deer into essential nutrition for food-insecure families, recently processing 40,000 pounds of venison—equal to 160,000 servings—distributed through local charities. This initiative not only addresses hunger but also connects diverse communities across urban and rural divides, highlighting the impact hunters have on food systems.
With around 1.5 million residents in Pennsylvania facing food insecurity, including 400,000 children, the Hunters Sharing the Harvest program serves as a vital resource. By facilitating deer donations and reimbursing local processors, the program has gained traction, breaking records with over 262,000 pounds of venison donated in a single season, showcasing a successful model of community support and collaboration.
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